Because you are dying to know what the gourmet meal looked like that I prepared for Taxi last night, well, here it is.

"Outstanding presentation!" Taxi said with an appreciative nod as I placed the plate on the candlelit table. He removed his monocle to avoid steaming it up. "You outdid yourself!"

His only suggestion for next time: "Some greens, lightly sautéed. Broccoli rabe with a dash of extra virgin olive oil is lovely!"

My dinner? Kibble. With raisins!